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Sustainability
We care about
Cacao-King is a biscuits producer which categories in the food industry whereby the food industry is closely related to environmental issues. SDG 12 focuses on detaching economic growth from environmental deterioration, improving resource efficiency, and encouraging sustainable lifestyles. Without sustainable consumption and production, there can be no sustainable development.
SDG 12: Responsible Comsumption & Production
Cacao King incorporate sustainability with SDG – 12, Responsible Consumption and Production. All the productions tend to be more efficient and substantially reduce waste generation through prevention and the 3R’s (Reduction, recycling and reuse).
Our Responsibility
We ensure the usage of plastic packaging and utilize eco-friendly and recyclable packaging for our products. Renewable energy will be utilized in the production and service facilities to reduce production waste